There is no better way to discover culinary wealth of the Spain in preparing a dish you even. An authentic Spanish will teach you how to cook traditional local dishes in a fun cooking class. The Andalusian cuisine won't be a secret for you!
During this course, you will have the opportunity to get involved in the preparation of the dishes. Whether you are beginner and experienced, this course will allow you to learn and develop new techniques and skills in the kitchen.
Of course, you will finish by tasting this dish accompanied by Spanish wine, beer or soft drinks!
You can choose from the menu options include:
Tapas: you will discover a selection of tapas to impress your friends and family at home. This tasty menu is varied and easy to do.
Iberian ham: the Iberian pig is currently one of the few examples of a domestic breed that has adapted to pastoral Center where Earth is particularly rich in natural resources. It feeds mainly of acorns from oak, oak and cork oak. This exceptional meeting will be the star in this traditional menu.
Fish and seafood: location between the Mediterranean Sea and the Atlantic ocean has enriched Spanish culinary culture over the centuries with many products from the sea and typical fish dishes. Together, we will cook and taste some of the best dishes.
Vegetarian: the mild Mediterranean climate allows the cultivation of various fruits and vegetables for much of the year. We will include a great variety of local and organic products, the traditional dishes that you cook